***This course is not available for the Track C/August learning period.***
Recommended for grades 4/5
Are you ready to munch on some facts? In this course, we are going to slurp up some history and digest a ton of information on countries and cultures from around the world! Food is storytelling and a window into the past. Recipes are passed down from generation to generation, and what we share around the table becomes a part of our history. This is the perfect chance to see just how much food reveals about who we are!